The Winery Rebbau Spiez - Spiezer Alpine Weinkultur is one of the largest wineries in the world. It offers 23 wines for sale in of Switzerland to come and discover on site or to buy online.
Looking for the best Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines in Switzerland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines with technical and enological descriptions.
How Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef tagine with vegetables, gratin of ravioli with salmon or stuffed squid in the sétoise sauce.
On the nose the white wine of Winery Rebbau Spiez - Spiezer Alpine Weinkultur. often reveals types of flavors of citrus, earth or tree fruit and sometimes also flavors of citrus fruit.
Switzerland may not be the most famous of wine-producing nations, but this small mountainous country in Western Europe has been producing wine for over two thousand years. The lack of awareness of Swiss wine is not due to a lack of quality or quantity, but to the fact that it is produced primarily for (and enjoyed by) the Swiss themselves.
But things are slowly changing; the world beyond the Alps is now discovering the high quality of much of Switzerland's Pinot noir and white wines made from the country's flagship grape, Chasselas. High-end Vineyards can be found in almost every corner of the country, but the vast majority are in the Alpine Valais and around Lake Geneva, in La Côte and Vaud/lavaux">Lavaux.
Entirely landlocked, Switzerland is wedged between Germany, Italy, Austria and France - to the North, South, east and west respectively. Its culture is Clearly influenced by each of these neighbours, evident in its languages (German, French and Italian are all official national languages here) but also in its wines. The Germanic influence on wine is seen in a preference for Varietal winemaking and crisp, refreshing wine styles, and is most evident in the German-speaking north between Zurich and the Rhine. The French influence is felt throughout the country, but especially in the French-speaking southwest, Geneva, Vaud and Valais.
The country's favourite grape varieties - Chasselas, Pinot Noir, Gamay and Merlot - are all of French origin.
Switzerland's main wine-growing regions are on the edges of the country, with the centre largely devoid of vineyards. Most are located in the southwest, around the northern shores of Lake Geneva (Geneva and Vaud) and along the upper reaches of the Rhone in the Valais. There are also important vineyard areas in the west (Neuchâtel), south (Ticino), east (Graubünden) and scattered around Zurich in the north (Aargau, Schaffhausen and the Zurich Weinland).
How Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, veal rouelle normande or cassoulet of the sea.
On the nose the red wine of Winery Rebbau Spiez - Spiezer Alpine Weinkultur. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit. In the mouth the red wine of Winery Rebbau Spiez - Spiezer Alpine Weinkultur. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines pair with each other generally quite well with dishes such as recipes .
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
How Winery Rebbau Spiez - Spiezer Alpine Weinkultur wines pair with each other generally quite well with dishes such as recipes .
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Planning a wine route in the of Switzerland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rebbau Spiez - Spiezer Alpine Weinkultur.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
The situation has been developing for a long time. But the potentially explosive elements are growing in intensity and coming together as if by some invisible magnetic force. In 2011, Regulation No. 1169 (which amended earlier regulations going back to 2006) was adopted in European Parliament calling for a system to provide food nutrition information to consumers. Shortly thereafter, the French Ministry of Health instructed Santé Publique France, the national public health agency, to create a co ...
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
Franciacorta producers have reported sales up by 28.3% last year, compared to 2020, when sales fell by nearly 10% to 15.8 million bottles. Sales of 20.3m bottles in 2021 were also higher than the pre-pandemic total of 17.6m bottles in 2019, according to the Franciacorta Consortium. It declined to disclose the value of sales, but there is optimism among winemakers that more consumers are discovering these traditional-method sparkling wines from Brescia in Lombardy. Arturo Ziliani, CEO of Berlucch ...
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
