Winery Rebbau Spiez - Spiezer Alpine WeinkulturBlauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Blauburgunder of the Winery Rebbau Spiez - Spiezer Alpine Weinkultur is in the top 10 of wines of Bern.
Taste structure of the Blauburgunder from the Winery Rebbau Spiez - Spiezer Alpine Weinkultur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauburgunder of Winery Rebbau Spiez - Spiezer Alpine Weinkultur in the region of Bern is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blauburgunder of Winery Rebbau Spiez - Spiezer Alpine Weinkultur in the region of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Blauburgunder
Pairings that work perfectly with Blauburgunder
Original food and wine pairings with Blauburgunder
The Blauburgunder of Winery Rebbau Spiez - Spiezer Alpine Weinkultur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew to be prepared the day before, saltimbocca alla romana or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Rebbau Spiez - Spiezer Alpine Weinkultur's Blauburgunder.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Blauburgunder from Winery Rebbau Spiez - Spiezer Alpine Weinkultur are 2018, 2015, 2016, 2013 and 0.
Informations about the Winery Rebbau Spiez - Spiezer Alpine Weinkultur
The Winery Rebbau Spiez - Spiezer Alpine Weinkultur is one of of the world's greatest estates. It offers 23 wines for sale in the of Bern to come and discover on site or to buy online.
The wine region of Bern
The wine region of Bern of Switzerland. Wineries and vineyards like the Domaine Rebbau Spiez - Spiezer Alpine Weinkultur or the Domaine Keller Am See produce mainly wines white, red and pink. The most planted grape varieties in the region of Bern are Pinot noir, Chasselas and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
