The Winery Poggiotondo is one of the world's great estates. It offers 25 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Poggiotondo wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poggiotondo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poggiotondo wines with technical and enological descriptions.
How Winery Poggiotondo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, rack of lamb with herbs or duck legs with green olives.
On the nose the red wine of Winery Poggiotondo. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Poggiotondo. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Poggiotondo wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of oxtail and carrot stew, veal axoa (basque country) or texas style ribs / loin ribs.
On the nose the pink wine of Winery Poggiotondo. often reveals types of flavors of red fruit.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
How Winery Poggiotondo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, summer tuna quiche or sunshine pie with tomato pesto and pine nuts.
On the nose the white wine of Winery Poggiotondo. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, vegetal or oak. In the mouth the white wine of Winery Poggiotondo. is a with a nice freshness.
Said of a wine rich in flavours.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poggiotondo.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
