The Winery Poggio Rubino of Brunello di Montalcino of Tuscany

Winery Poggio Rubino
The winery offers 9 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 26 of the estates of Tuscany.
It is located in Brunello di Montalcino in the region of Tuscany
Find the Winery Poggio Rubino on Facebook

The Winery Poggio Rubino is one of the world's great estates. It offers 9 wines for sale in of Brunello di Montalcino to come and discover on site or to buy online.

Top Winery Poggio Rubino wines

Looking for the best Winery Poggio Rubino wines in Brunello di Montalcino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Poggio Rubino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Poggio Rubino wines with technical and enological descriptions.

The top red wines of Winery Poggio Rubino

Food and wine pairings with a red wine of Winery Poggio Rubino

How Winery Poggio Rubino wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), leg of lamb in butterfly (barbecue) or rabbit italian style.

Organoleptic analysis of red wines of Winery Poggio Rubino

On the nose the red wine of Winery Poggio Rubino. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Poggio Rubino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Poggio Rubino

  • 2010With an average score of 4.35/5
  • 2013With an average score of 4.32/5
  • 2014With an average score of 4.27/5
  • 2009With an average score of 4.27/5
  • 2006With an average score of 4.24/5
  • 0With an average score of 4.24/5

The grape varieties most used in the red wines of Winery Poggio Rubino.

  • Sangiovese
  • Shiraz/Syrah
  • Alicante Bouschet
  • Cabernet Sauvignon
  • Merlot
  • Petit Verdot

Discovering the wine region of Brunello di Montalcino

Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.

~2,100 ha around the medieval village, varied soils (galestro, limestone, clays).

The top sparkling wines of Winery Poggio Rubino

Food and wine pairings with a sparkling wine of Winery Poggio Rubino

How Winery Poggio Rubino wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Poggio Rubino

On the nose the sparkling wine of Winery Poggio Rubino. often reveals types of flavors of oak, tree fruit or red fruit.

The best vintages in the sparkling wines of Winery Poggio Rubino

  • 2016With an average score of 4.30/5
  • 0With an average score of 4.20/5

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Discover other wineries and winemakers neighboring the Winery Poggio Rubino

Planning a wine route in the of Brunello di Montalcino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Poggio Rubino.

Discover the grape variety: Alicante Bouschet

Intensely coloured, supple reds with an ink-dark robe, smooth tannins and an ample palate of blackfruit (blackberry, blackcurrant), candied cherry, plum, spices and sunny notes. A teinturier grape with red pulp that deepens colour in southern blends; also a star as a single varietal in Alentejo DOC. Grown in Languedoc, Spain and California. French hybrid created in 1866 by Henri Bouschet (petit bouschet × grenache).

Discover other regions and appellation of Tuscany