The Winery Azienda Agricola Il Colle is one of the world's great estates. It offers 2 wines for sale in of Brunello di Montalcino to come and discover on site or to buy online.
Looking for the best Winery Azienda Agricola Il Colle wines in Brunello di Montalcino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola Il Colle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola Il Colle wines with technical and enological descriptions.
How Winery Azienda Agricola Il Colle wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), eggplant, lamb and goat lasagna or rabbit leg in foil on the barbecue.
On the nose the red wine of Winery Azienda Agricola Il Colle. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Azienda Agricola Il Colle. is a powerful with a nice balance between acidity and tannins.
Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.
~2,100 ha around the medieval village, varied soils (galestro, limestone, clays).
Planning a wine route in the of Brunello di Montalcino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Agricola Il Colle.
Crisp, taut whites with a marked acidity, showing discreet aromas of green apple, citrus, white flowers and fresh herbal notes. Neutral and refreshing profile. Preserved in confidential parcels in Piedmont (Monferrato, Alessandria) for its heritage value, subject to ampelographic studies. Very rare autochthonous Piedmontese variety, with no genetic link to black barbera despite the shared name.
