The Winery Badia al Colle of Brunello di Montalcino of Tuscany | Winedexer

Winery Badia al Colle
The winery offers 3 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 5757 of the estates of Tuscany.
It is located in Brunello di Montalcino in the region of Tuscany

The Winery Badia al Colle is one of the best wineries to follow in Brunello di Montalcino.. It offers 3 wines for sale in of Brunello di Montalcino to come and discover on site or to buy online.

Top Winery Badia al Colle wines

Looking for the best Winery Badia al Colle wines in Brunello di Montalcino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Badia al Colle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Badia al Colle wines with technical and enological descriptions.

The top red wines of Winery Badia al Colle

Food and wine pairings with a red wine of Winery Badia al Colle

How Winery Badia al Colle wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, lamb tagine with quince or duck breast with foie gras sauce.

Organoleptic analysis of red wines of Winery Badia al Colle

On the nose the red wine of Winery Badia al Colle. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Badia al Colle. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Badia al Colle

  • 2017With an average score of 3.90/5
  • 2014With an average score of 3.62/5
  • 2005With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 0With an average score of 3.52/5
  • 2008With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Badia al Colle.

  • Sangiovese
  • Ciliegiolo

Discovering the wine region of Brunello di Montalcino

Absolute Tuscan icon, Italy's first DOCG (1980). Pure Sangiovese Grosso ("Brunello"): powerful, sturdy reds with signature notes of ripe black cherry, plum, violet, leather, tobacco and undergrowth, firm tannins and great ageing (20-30 years). Minimum 5 years' ageing (6 for Riserva), of which 2 in oak. A noble style, a perfect match for red meats and truffles.

~2,100 ha around the medieval village, varied soils (galestro, limestone, clays).

Discover other wineries and winemakers neighboring the Winery Badia al Colle

Planning a wine route in the of Brunello di Montalcino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Badia al Colle.

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.