The Winery Loreggian of Colli Euganei of Veneto

The Winery Loreggian is one of the largest wineries in the world. It offers 17 wines for sale in of Colli Euganei to come and discover on site or to buy online.
Looking for the best Winery Loreggian wines in Colli Euganei among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Loreggian wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Loreggian wines with technical and enological descriptions.
How Winery Loreggian wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, chinese noodles with vegetables or chiche kebab in armenian.
In the mouth the red wine of Winery Loreggian. is a powerful.
Venetian DOC south-west of Padua, volcanic hills with basalt and limestone soils (~1,300 ha). Accessible and varied palette. Supple reds: Bordeaux Cabernet Sauvignon and Merlot (blackcurrant, plum, herbs), peppery Carmenère, native Raboso tannic and tangy (black cherry, spices), aromatic Marzemino. Fresh whites: mineral Garganega (almond, flowers), aromatic Moscato Fior d'Arancio (orange, honey), local Pinella and Serprino.
Delicious everyday wines.
How Winery Loreggian wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with tartiflette, lobster and scallops on a bed of leeks or cheese fondue.
In the mouth the white wine of Winery Loreggian. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Loreggian wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of sauerkraut of the sea in casserole, broccoli and blue cheese quiche without pastry or lupine seeds for kemia (the aperitif).
In the mouth the sparkling wine of Winery Loreggian. is a with a nice vivacity and a fine and pleasant bubble.
Year of production of a wine, it is usually indicated on the label.
Planning a wine route in the of Colli Euganei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Loreggian.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.