Winery Loreggian - Vigna '46 Raboso

Winery LoreggianVigna '46 Raboso

The Vigna '46 Raboso of Winery Loreggian is a red wine from the region of Vénétie.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Vigna '46 Raboso from the Winery Loreggian

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vigna '46 Raboso of Winery Loreggian in the region of Vénétie is a powerful.

Details and technical informations about Winery Loreggian's Vigna '46 Raboso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goldriesling

Goldriesling blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Goldriesling can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Loreggian

The winery offers 17 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Vénétie

The Winery Loreggian is one of of the world's great estates. It offers 16 wines for sale in the of Vénétie to come and discover on site or to buy online.

Top wine Vénétie
In the top 200000 of of Italy wines
In the top 150 of of Vénétie wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.

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