The Winery Le Volpi is one of the best wineries to follow in Colli Euganei.. It offers 17 wines for sale in of Colli Euganei to come and discover on site or to buy online.
Looking for the best Winery Le Volpi wines in Colli Euganei among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Volpi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Volpi wines with technical and enological descriptions.
How Winery Le Volpi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, pork filet mignon with foie gras and rosemary or lamb tagine with figs.
On the nose the red wine of Winery Le Volpi. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Le Volpi. is a powerful.
The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.
In the mouth of Colli Euganei is a powerful. We currently count 72 estates and châteaux in the of Colli Euganei, producing 339 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Euganei go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Le Volpi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with foie gras, tagliatelle with scallops or goose eggs in salad.
In the mouth the white wine of Winery Le Volpi. is a powerful with a nice freshness.
How Winery Le Volpi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, light tuna-tomato quiche (without cream) or green tomatoes in vinegar.
In the mouth the sparkling wine of Winery Le Volpi. is a with a nice vivacity and a fine and pleasant bubble.
Persistence in the mouth of a wine measured in caudalies.
Planning a wine route in the of Colli Euganei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Volpi.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
