The Winery Le Spighe of Maremma Toscana of Tuscany

The Winery Le Spighe is one of the best wineries to follow in Maremma Toscana.. It offers 8 wines for sale in of Maremma Toscana to come and discover on site or to buy online.
Looking for the best Winery Le Spighe wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Spighe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Spighe wines with technical and enological descriptions.
How Winery Le Spighe wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tournedos with boursin, lamb stew or veal tagine with preserved lemons and saffron.
In the mouth the red wine of Winery Le Spighe. is a powerful with a nice freshness.
Tuscan coast swept by Tyrrhenian winds, land of the "Super Tuscans". Dense, sunny reds with signature notes of ripe black cherry, blackberry, Mediterranean herbs, leather, tobacco and spice, round tannins and a warm palate. Sangiovese, king of Tuscany, magnified by the Bordeaux grapes: firm Cabernet Sauvignon, round Merlot, peppery Cabernet Franc, spicy Syrah, fruity Ciliegiolo. Saline Vermentino, ample Ansonica whites.
Includes the Morellino di Scansano DOCG. ~170-300 m.
How Winery Le Spighe wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, vegan leek and tofu quiche or bacon cake.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Le Spighe wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of meat and goat pie, cutlets with portuguese sauce or grandma's chicken casserole.
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Spighe.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.