The Winery Jean Sipp of Alsace

Winery Jean Sipp
The winery offers 39 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 112 of the estates of Alsace.
It is located in Alsace

The Winery Jean Sipp is one of the best wineries to follow in Alsace.. It offers 39 wines for sale in of Alsace to come and discover on site or to buy online.

Top Winery Jean Sipp wines

Looking for the best Winery Jean Sipp wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Sipp wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Sipp wines with technical and enological descriptions.

The top white wines of Winery Jean Sipp

Food and wine pairings with a white wine of Winery Jean Sipp

How Winery Jean Sipp wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, barbecued mackerel papillotes or red mullet fillets in saffron sauce.

Organoleptic analysis of white wines of Winery Jean Sipp

On the nose the white wine of Winery Jean Sipp. often reveals types of flavors of stone, minerality or elderflower and sometimes also flavors of vegetal, citrus or apples. In the mouth the white wine of Winery Jean Sipp. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Jean Sipp

  • 2007With an average score of 4.30/5
  • 2003With an average score of 4.20/5
  • 2009With an average score of 4.09/5
  • 2017With an average score of 4.07/5
  • 2010With an average score of 4.00/5
  • 2013With an average score of 3.99/5

The grape varieties most used in the white wines of Winery Jean Sipp.

  • Riesling
  • Pinot Gris
  • Gewürztraminer
  • Pinot Blanc
  • Auxerrois
  • Muscat Blanc

Discovering the wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.

The top sparkling wines of Winery Jean Sipp

Food and wine pairings with a sparkling wine of Winery Jean Sipp

How Winery Jean Sipp wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of natural breton lobster, gratin of coquillettes with ham or ktipiti (greece).

Organoleptic analysis of sparkling wines of Winery Jean Sipp

On the nose the sparkling wine of Winery Jean Sipp. often reveals types of flavors of citrus, non oak or tree fruit and sometimes also flavors of citrus fruit, pineapple or microbio. In the mouth the sparkling wine of Winery Jean Sipp. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Jean Sipp.

  • Pinot Noir
  • Pinot Blanc
  • Pinot Gris
  • Auxerrois

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

The top red wines of Winery Jean Sipp

Food and wine pairings with a red wine of Winery Jean Sipp

How Winery Jean Sipp wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of roast pork with onions and honey, aiguillettes of duck with paprika and pan-fried ceps or hawaiian pizza.

Organoleptic analysis of red wines of Winery Jean Sipp

On the nose the red wine of Winery Jean Sipp. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Jean Sipp. is a with a nice freshness.

The best vintages in the red wines of Winery Jean Sipp

  • 2018With an average score of 4.04/5
  • 2016With an average score of 3.85/5
  • 2011With an average score of 3.80/5
  • 2020With an average score of 3.70/5
  • 2017With an average score of 3.69/5
  • 2015With an average score of 3.63/5

The grape varieties most used in the red wines of Winery Jean Sipp.

  • Pinot Noir

The word of the wine: Piccolo

Small bottle with a capacity of 20 centilitres.

The top sweet wines of Winery Jean Sipp

Food and wine pairings with a sweet wine of Winery Jean Sipp

How Winery Jean Sipp wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork cheeks confit in cider, marmite dieppoise or turkey escalope with curry.

Organoleptic analysis of sweet wines of Winery Jean Sipp

On the nose the sweet wine of Winery Jean Sipp. often reveals types of flavors of honey, earth or tree fruit.

The best vintages in the sweet wines of Winery Jean Sipp

  • 2007With an average score of 4.80/5
  • 2015With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Jean Sipp.

  • Gewürztraminer
  • Pinot Gris

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.

Discover other wineries and winemakers neighboring the Winery Jean Sipp

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Sipp.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Jean Sipp and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Piccolo

Small bottle with a capacity of 20 centilitres.

Discover other regions and appellation of Alsace