Winery Jean SippRiesling Vieilles Vignes
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Vieilles Vignes from the Winery Jean Sipp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Vieilles Vignes of Winery Jean Sipp in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Vieilles Vignes of Winery Jean Sipp in the region of Alsace often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lime, minerality or apricot.
Food and wine pairings with Riesling Vieilles Vignes
Pairings that work perfectly with Riesling Vieilles Vignes
Original food and wine pairings with Riesling Vieilles Vignes
The Riesling Vieilles Vignes of Winery Jean Sipp matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rice with sausage meat and tomatoes, tuna flan with leek coulis or chicken curry (like in reunion island).
Details and technical informations about Winery Jean Sipp's Riesling Vieilles Vignes.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Vieilles Vignes from Winery Jean Sipp are 2009, 2008, 2012, 2015 and 2013.
Informations about the Winery Jean Sipp
The Winery Jean Sipp is one of of the world's greatest estates. It offers 43 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
