Winery Jean SippRiesling Vieilles Vignes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Vieilles Vignes from the Winery Jean Sipp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Vieilles Vignes of Winery Jean Sipp in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Vieilles Vignes of Winery Jean Sipp in the region of Alsace often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lime, minerality or apricot.
Food and wine pairings with Riesling Vieilles Vignes
Pairings that work perfectly with Riesling Vieilles Vignes
Original food and wine pairings with Riesling Vieilles Vignes
The Riesling Vieilles Vignes of Winery Jean Sipp matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of homemade pork curry, cod and potato gratin or mutton stew with potatoes and garlic.
Details and technical informations about Winery Jean Sipp's Riesling Vieilles Vignes.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Vieilles Vignes from Winery Jean Sipp are 2008, 2009, 2012, 2015 and 2013.
Informations about the Winery Jean Sipp
The Winery Jean Sipp is one of of the world's greatest estates. It offers 44 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.