The Winery Diego Conterno is one of the largest wineries in the world. It offers 12 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Diego Conterno wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diego Conterno wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diego Conterno wines with technical and enological descriptions.
How Winery Diego Conterno wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, lamb tagine with apricots (morocco) or potjevleesch.
On the nose the red wine of Winery Diego Conterno. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Winery Diego Conterno. is a powerful with a nice balance between acidity and tannins.
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
UNESCO hills between Asti and Alessandria on marl and limestone.
How Winery Diego Conterno wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, lamb tagine with onions, purple olives and lemons... or filet mignon of veal with cider.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
How Winery Diego Conterno wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of saffron pasta with prawns, pike dumplings with shrimp sauce or cod and zucchini crumble.
On the nose the white wine of Winery Diego Conterno. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Diego Conterno. is a powerful with a nice freshness.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diego Conterno.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
