The Winery Il Casello is one of the best wineries to follow in Émilie-Romagne.. It offers 21 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Il Casello wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Casello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Casello wines with technical and enological descriptions.
How Winery Il Casello wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta with auvergne blue cheese or lamb chops with tarragon cream.
In the mouth the red wine of Winery Il Casello. is a powerful.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Il Casello wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with shrimps, lobster and scallops on a bed of leeks or baked bread (tomato, mushroom, ham, cheese).
On the nose the white wine of Winery Il Casello. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Il Casello. is a powerful.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
How Winery Il Casello wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of country-style snow peas, banh mi sandwich or mushroom, bacon and gruyere quiche.
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
How Winery Il Casello wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fillet of beef with morels, eggplant, lamb and goat lasagna or lentils and morteau sausages.
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Casello.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
