
Winery Il CaselloLa Rosa del Casello
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with La Rosa del Casello
Pairings that work perfectly with La Rosa del Casello
Original food and wine pairings with La Rosa del Casello
The La Rosa del Casello of Winery Il Casello matches generally quite well with dishes of beef, lamb or pork such as recipes of millet with gruyere cheese, marinated lamb chops (honey, worcestershire sauce, olive oil) or chicken bonne femme.
Details and technical informations about Winery Il Casello's La Rosa del Casello.
Discover the grape variety: Mavrud
Structured, tannic reds with a deep inky robe, firm tannins and moderate acidity. Intense aromas of blackberry, black plum, blackcurrant, candied cherry, spices, leather, tobacco and balsamic notes. Fine ageing potential with oak maturation. Star of Bulgaria's great reds around Asenovgrad (Thrace) and driver of the Bulgarian wine renaissance. Very late-ripening native Bulgarian variety, one of the most historic in the country (mentioned since Thracian antiquity).
Last vintages of this wine
The best vintages of La Rosa del Casello from Winery Il Casello are 0
Informations about the Winery Il Casello
The Winery Il Casello is one of of the world's great estates. It offers 21 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.











