The Winery Hilberg-Pasquero is one of the world's great estates. It offers 12 wines for sale in of Langhe to come and discover on site or to buy online.
Looking for the best Winery Hilberg-Pasquero wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hilberg-Pasquero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hilberg-Pasquero wines with technical and enological descriptions.
How Winery Hilberg-Pasquero wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, lamb mouse confit in wine or rabbit leg in foil on the barbecue.
On the nose the red wine of Winery Hilberg-Pasquero. often reveals types of flavors of oaky, earthy or red fruit and sometimes also flavors of strawberries, vanilla or jam. In the mouth the red wine of Winery Hilberg-Pasquero. is a powerful with a nice balance between acidity and tannins.
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
Marl-limestone hills around Alba, home of white truffle. Cellar wines par excellence.
Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hilberg-Pasquero.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
