The Winery Hic et Nunc is one of the best wineries to follow in Piémont.. It offers 8 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Hic et Nunc wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hic et Nunc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hic et Nunc wines with technical and enological descriptions.
How Winery Hic et Nunc wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), pasta with boursin or mediterranean lamb necklace.
On the nose the red wine of Winery Hic et Nunc. often reveals types of flavors of oak. In the mouth the red wine of Winery Hic et Nunc. is a powerful with a nice freshness.
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Hic et Nunc wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Hic et Nunc. often reveals types of flavors of red fruit.
Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.
How Winery Hic et Nunc wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of multicoloured butterfly pasta, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or chicken gaston gérard style.
In the mouth the white wine of Winery Hic et Nunc. is a powerful with a nice freshness.
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hic et Nunc.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
