Winery Hic et Nunc - Màrsia Brut Rosé

Winery Hic et NuncMàrsia Brut Rosé

Wine of Italy Sparkling wine of Piedmont of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Màrsia Brut Rosé of Winery Hic et Nunc is a sparkling wine from the region of Piedmont.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Màrsia Brut Rosé of Winery Hic et Nunc in the region of Piedmont often reveals types of flavors of red fruit.

Details and technical informations about Winery Hic et Nunc's Màrsia Brut Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baco noir

Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).

Last vintages of this wine

Màrsia Brut Rosé - 2008
In the top 100 of of Piedmont wines
Average rating: 411110
Màrsia Brut Rosé - 0
In the top 100 of of Piedmont wines
Average rating: 3.911110

The best vintages of Màrsia Brut Rosé from Winery Hic et Nunc are 2008, 0

Informations about the Winery Hic et Nunc

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Piémont

The Winery Hic et Nunc is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 55000 of of Italy wines
In the top 9500 of of Piedmont wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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