The Winery Heitlinger is one of the world's great estates. It offers 63 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery Heitlinger wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Heitlinger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Heitlinger wines with technical and enological descriptions.
How Winery Heitlinger wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of new york hot dog, shrimp in coconut milk curry or pad thai.
On the nose the white wine of Winery Heitlinger. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, pear or earth. In the mouth the white wine of Winery Heitlinger. is a with a nice freshness.
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A.
Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.
For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).
How Winery Heitlinger wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, oven-baked lamb stew or gizzards in sauce.
On the nose the red wine of Winery Heitlinger. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Winery Heitlinger. is a with a nice freshness.
How Winery Heitlinger wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Heitlinger. often reveals types of flavors of tree fruit.
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
How Winery Heitlinger wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole with mushrooms, turkey roulades, flavoured sauce or blanquette of rabbit with riesling and chanterelles.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Heitlinger.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
