Winery HeitlingerTiefenbach Weissburgunder
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Tiefenbach Weissburgunder from the Winery Heitlinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tiefenbach Weissburgunder of Winery Heitlinger in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Tiefenbach Weissburgunder
Pairings that work perfectly with Tiefenbach Weissburgunder
Original food and wine pairings with Tiefenbach Weissburgunder
The Tiefenbach Weissburgunder of Winery Heitlinger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pasta with tuna and tomato sauce, lobster and scallops on a bed of leeks or avocado burger.
Details and technical informations about Winery Heitlinger's Tiefenbach Weissburgunder.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tiefenbach Weissburgunder from Winery Heitlinger are 0, 2019
Informations about the Winery Heitlinger
The Winery Heitlinger is one of of the world's great estates. It offers 60 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
