The Winery Grattamacco of Unknow region

Winery Grattamacco - Bolgheri Rosso
The winery offers 5 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
This estate is part of the ColleMassari.
It is ranked in the top 13 of the estates of Unknow region.
It is located in Unknow region

The Winery Grattamacco is one of the world's great estates. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Grattamacco wines

Looking for the best Winery Grattamacco wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grattamacco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grattamacco wines with technical and enological descriptions.

The top red wines of Winery Grattamacco

Food and wine pairings with a red wine of Winery Grattamacco

How Winery Grattamacco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, pasta romantica or irish stew with beer.

Organoleptic analysis of red wines of Winery Grattamacco

On the nose the red wine of Winery Grattamacco. often reveals types of flavors of cherry, butter or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the red wine of Winery Grattamacco. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Grattamacco

  • 1995With an average score of 4.70/5
  • 1997With an average score of 4.40/5
  • 2005With an average score of 4.39/5
  • 2001With an average score of 4.30/5
  • 2003With an average score of 4.30/5
  • 2008With an average score of 4.27/5

The grape varieties most used in the red wines of Winery Grattamacco.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Sangiovese
  • Petit Verdot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Grattamacco

Food and wine pairings with a white wine of Winery Grattamacco

How Winery Grattamacco wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with shrimp, goat cheese and bacon quiche or dried tomato, feta and green olive cake.

Organoleptic analysis of white wines of Winery Grattamacco

On the nose the white wine of Winery Grattamacco. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Grattamacco. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Grattamacco

  • 2007With an average score of 4.40/5
  • 2008With an average score of 4.30/5
  • 2018With an average score of 4.20/5
  • 2015With an average score of 4.20/5
  • 2016With an average score of 4.10/5
  • 2017With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Grattamacco.

  • Vermentino

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Grattamacco

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grattamacco.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Grattamacco and wines from the region

Strong online sales boost Christmas trading at Berry Bros & Rudd

Berry Bros & Rudd has reported a 13% year-on-year increase in online sales for the two-month period ending 31 December 2021 (internal data). Moreover, online sales soared 107% versus the same period in 2019, according to the fine wine and spirits merchant. Average online order value increased by 19% year-on-year compared to 2020, with Berry Bros & Rudd’s online fine wine exchange [BBX] reporting a 25% increase. The strong online results helped sales across the business increase by 2% yea ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.