Winery Grattamacco - Bolgheri Superiore

Winery GrattamaccoBolgheri Superiore

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bolgheri Superiore of Winery Grattamacco is a red wine from the region of Bolgheri Superiore of Toscane.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
The Bolgheri Superiore of the Winery Grattamacco is in the top 10 of wines of Bolgheri Superiore.

Taste structure of the Bolgheri Superiore from the Winery Grattamacco

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bolgheri Superiore of Winery Grattamacco in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

licorice, pepper

Wine with microbio taste

cream, cheese

Wine with floral taste

perfume, violet

Wine with vegetal taste

bitter almond, bell pepper

On the nose the Bolgheri Superiore of Winery Grattamacco in the region of Toscane often reveals types of flavors of cream, earth or toasty and sometimes also flavors of tomatoes, mint or prune.

Details and technical informations about Winery Grattamacco's Bolgheri Superiore.

Winemaker
Grattamacco
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Bolgheri Superiore - 2017
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.211110
Bolgheri Superiore - 2016
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.211110
Bolgheri Superiore - 2015
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.211110
Bolgheri Superiore - 2014
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.111110
Bolgheri Superiore - 2013
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.211110
Bolgheri Superiore - 2012
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.311110
Bolgheri Superiore - 2011
In the top 10 of of Bolgheri Superiore wines
Average rating: 4.311110

The best vintages of Bolgheri Superiore from Winery Grattamacco are 1995, 2005, 1997, 2001 and 2003.

Informations about the Winery Grattamacco

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
This winery is part of the ColleMassari.
It is in the top 3 of the best estates in the region
It is located in Bolgheri Superiore in the region of Toscane

The Winery Grattamacco is one of of the world's greatest estates. It offers 4 wines for sale in the of Bolgheri Superiore to come and discover on site or to buy online.

Top wine Toscane
In the top 1500 of of Italy wines
In the top 15 of of Bolgheri Superiore wines
In the top 5000 of red wines
In the top 6500 wines of the world

The wine region of Bolgheri Superiore

The wine region of Bolgheri Superiore is located in the region of Bolgheri of Toscane of Italy. Wineries and vineyards like the Domaine Ornellaia or the Domaine Ornellaia produce mainly wines red. The most planted grape varieties in the region of Bolgheri Superiore are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bolgheri Superiore often reveals types of flavors of cream, walnut or sweet tobacco and sometimes also flavors of honey, saline or chalk.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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The word of the wine: Provignage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.

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