The Winery Batzella is one of the world's great estates. It offers 16 wines for sale in of Bolgheri to come and discover on site or to buy online.
Looking for the best Winery Batzella wines in Bolgheri among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Batzella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Batzella wines with technical and enological descriptions.
How Winery Batzella wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, baked lasagna or purple leg of lamb with red wine and cranberries.
On the nose the red wine of Winery Batzella. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Batzella. is a powerful with a nice balance between acidity and tannins.
The wine region of Bolgheri is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Tenuta San Guido or the Domaine Podere Sette produce mainly wines red, white and pink. The most planted grape varieties in the region of Bolgheri are Cabernet-Sauvignon, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Bolgheri often reveals types of flavors of iron, stone fruit or milk chocolate and sometimes also flavors of pineapple, grapefruit or tropical.
In the mouth of Bolgheri is a powerful with a nice balance between acidity and tannins. We currently count 149 estates and châteaux in the of Bolgheri, producing 298 different wines in conventional, organic and biodynamic agriculture. The wines of Bolgheri go well with generally quite well with dishes of beef, lamb or veal.
How Winery Batzella wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, broccoli and blue cheese quiche without pastry or pretzel and ode mauricette!.
On the nose the white wine of Winery Batzella. often reveals types of flavors of earth, citrus fruit. In the mouth the white wine of Winery Batzella. is a with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Batzella wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, canned cassoulet or traditional hungarian goulash.
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
Planning a wine route in the of Bolgheri? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Batzella.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
