The Winery L'Orpailleur Frédéric Dumoulin of Valais

Food and wine pairings with a white wine of Winery L'Orpailleur Frédéric Dumoulin

How Winery L'Orpailleur Frédéric Dumoulin wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of fricadella, zarzuela mayonapo or pizza kebab.

Organoleptic analysis of white wines of Winery L'Orpailleur Frédéric Dumoulin

On the nose the white wine of Winery L'Orpailleur Frédéric Dumoulin. often reveals types of flavors of citrus, non oak or earth and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery L'Orpailleur Frédéric Dumoulin. is a with a nice freshness.

The best vintages in the white wines of Winery L'Orpailleur Frédéric Dumoulin

• 1999With an average score of 3.90/5
• 2013With an average score of 3.88/5
• 2018With an average score of 3.80/5
• 0With an average score of 3.78/5
• 2016With an average score of 3.76/5
• 2017With an average score of 3.70/5

Food and wine pairings with a sparkling wine of Winery L'Orpailleur Frédéric Dumoulin

How Winery L'Orpailleur Frédéric Dumoulin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, salmon in bellevue or zucchini quiche.

Organoleptic analysis of sparkling wines of Winery L'Orpailleur Frédéric Dumoulin

On the nose the sparkling wine of Winery L'Orpailleur Frédéric Dumoulin. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.

The best vintages in the sparkling wines of Winery L'Orpailleur Frédéric Dumoulin

• 0With an average score of 4.00/5

Food and wine pairings with a red wine of Winery L'Orpailleur Frédéric Dumoulin

How Winery L'Orpailleur Frédéric Dumoulin wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of ramen burger, savoyard crozet gratin or rabbit with prunes in my grandmother's style.

Organoleptic analysis of red wines of Winery L'Orpailleur Frédéric Dumoulin

On the nose the red wine of Winery L'Orpailleur Frédéric Dumoulin. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery L'Orpailleur Frédéric Dumoulin. is a with a nice freshness.

The best vintages in the red wines of Winery L'Orpailleur Frédéric Dumoulin

• 2011With an average score of 4.10/5
• 1999With an average score of 4.10/5
• 2015With an average score of 4.04/5
• 2013With an average score of 4.00/5
• 2018With an average score of 3.98/5
• 2017With an average score of 3.94/5

Food and wine pairings with a pink wine of Winery L'Orpailleur Frédéric Dumoulin

How Winery L'Orpailleur Frédéric Dumoulin wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef with panang curry (red curry), lamb sweetbreads with white wine and sorrel cream or white cabbage with bacon.

Organoleptic analysis of pink wines of Winery L'Orpailleur Frédéric Dumoulin

On the nose the pink wine of Winery L'Orpailleur Frédéric Dumoulin. often reveals types of flavors of oak.

The best vintages in the pink wines of Winery L'Orpailleur Frédéric Dumoulin

• 0With an average score of 3.80/5