The Winery Franco-Espanolas is one of the best wineries to follow in Rioja.. It offers 50 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Franco-Espanolas wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franco-Espanolas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franco-Espanolas wines with technical and enological descriptions.
How Winery Franco-Espanolas wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and cherry tomato quiche, beet and goat aperitif verrines or fillet of dab in bordelaise sauce.
On the nose the white wine of Winery Franco-Espanolas. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Franco-Espanolas. is a powerful with a nice freshness.
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
5% red vineyard along the Ebro. Benchmark age-worthy wines.
How Winery Franco-Espanolas wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, tajine of merguez and potatoes or roast pork with prunes.
On the nose the red wine of Winery Franco-Espanolas. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of red fruit, tobacco or vanilla. In the mouth the red wine of Winery Franco-Espanolas. is a powerful with a nice balance between acidity and tannins.
Full-bodied, tannic reds with a dark ruby robe, firm tannins and a dense palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry), spice, pepper, Mediterranean garrigue and balsamic notes. Fine ageing potential, contributing structure and acidity to great Riojan reds. A traditional component of Rioja DOCa blends with Tempranillo. The Spanish synonym for Carignan, a Mediterranean variety originating in Aragon.
How Winery Franco-Espanolas wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of barbecued prime rib with coarse salt, tanjia (lamb shoulder confit) or rabbit socks in gibelotte.
On the nose the pink wine of Winery Franco-Espanolas. often reveals types of flavors of cream, strawberries or raspberry and sometimes also flavors of microbio, citrus fruit or red fruit.
Persistence in the mouth of a wine measured in caudalies.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franco-Espanolas.
Crisp, structured dry whites with a pale golden color, ample palate and preserved acidity, offering citrus (lemon, grapefruit), white flowers (acacia, orange blossom), yellow fruits (pear, peach), apple and mineral notes. Fine barrel-ageing and cellaring potential (evolving Riojan whites). Star of Rioja DOCa whites as the primary white grape; also essential in Catalan Cava DO. Spanish synonym for macabeo in Rioja.
