Winery Franco-EspanolasBarón d'Anglade Rioja Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barón d'Anglade Rioja Reserva from the Winery Franco-Espanolas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barón d'Anglade Rioja Reserva of Winery Franco-Espanolas in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barón d'Anglade Rioja Reserva of Winery Franco-Espanolas in the region of Rioja often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of red fruit, tobacco or vanilla.
Food and wine pairings with Barón d'Anglade Rioja Reserva
Pairings that work perfectly with Barón d'Anglade Rioja Reserva
Original food and wine pairings with Barón d'Anglade Rioja Reserva
The Barón d'Anglade Rioja Reserva of Winery Franco-Espanolas matches generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, pumpkin parmentier hash or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Franco-Espanolas's Barón d'Anglade Rioja Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Barón d'Anglade Rioja Reserva from Winery Franco-Espanolas are 2004, 2012, 2009, 2007 and 2018.
Informations about the Winery Franco-Espanolas
The Winery Franco-Espanolas is one of of the world's greatest estates. It offers 52 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
