Winery Viñedos de PáganosLa Nieta
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The La Nieta of the Winery Viñedos de Páganos is in the top 40 of wines of Spain and in the top 10 of wines of Rioja.
Taste structure of the La Nieta from the Winery Viñedos de Páganos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Nieta of Winery Viñedos de Páganos in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Nieta of Winery Viñedos de Páganos in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with La Nieta
Pairings that work perfectly with La Nieta
Original food and wine pairings with La Nieta
The La Nieta of Winery Viñedos de Páganos matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar stew in burgundy style, lamb tagine with quince or guinea fowl with olives.
Details and technical informations about Winery Viñedos de Páganos's La Nieta.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of La Nieta from Winery Viñedos de Páganos are 2019, 2018, 2017, 2016 and 2015.
Informations about the Winery Viñedos de Páganos
The Winery Viñedos de Páganos is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
