Winery Viñedos de PáganosEl Puntido
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The El Puntido of the Winery Viñedos de Páganos is in the top 70 of wines of Rioja.
Taste structure of the El Puntido from the Winery Viñedos de Páganos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Puntido of Winery Viñedos de Páganos in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the El Puntido of Winery Viñedos de Páganos in the region of Rioja often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with El Puntido
Pairings that work perfectly with El Puntido
Original food and wine pairings with El Puntido
The El Puntido of Winery Viñedos de Páganos matches generally quite well with dishes of beef, lamb or veal such as recipes of brazilian feijoada, leg of lamb bravado in the oven or veal blanquette à l'ancienne.
Details and technical informations about Winery Viñedos de Páganos's El Puntido.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of El Puntido from Winery Viñedos de Páganos are 2001, 2015, 2014, 2011 and 2010.
Informations about the Winery Viñedos de Páganos
The Winery Viñedos de Páganos is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
