Winery Franco-EspanolasDiamante Semi-Dulce Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Diamante Semi-Dulce Bianco from the Winery Franco-Espanolas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diamante Semi-Dulce Bianco of Winery Franco-Espanolas in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Diamante Semi-Dulce Bianco of Winery Franco-Espanolas in the region of Rioja often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Diamante Semi-Dulce Bianco
Pairings that work perfectly with Diamante Semi-Dulce Bianco
Original food and wine pairings with Diamante Semi-Dulce Bianco
The Diamante Semi-Dulce Bianco of Winery Franco-Espanolas matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of express seafood spaghetti, mozzarella sticks or american-style monkfish.
Details and technical informations about Winery Franco-Espanolas's Diamante Semi-Dulce Bianco.
Discover the grape variety: Bouillet
Simple, supple and fruity reds with a clear ruby colour, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French black variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Diamante Semi-Dulce Bianco from Winery Franco-Espanolas are 2011, 2005, 2019, 2018 and 2017.
Informations about the Winery Franco-Espanolas
The Winery Franco-Espanolas is one of of the world's great estates. It offers 52 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
