Winery Franco-EspanolasDiamante Semi-Dulce Rosado
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Diamante Semi-Dulce Rosado
Pairings that work perfectly with Diamante Semi-Dulce Rosado
Original food and wine pairings with Diamante Semi-Dulce Rosado
The Diamante Semi-Dulce Rosado of Winery Franco-Espanolas matches generally quite well with dishes of beef, lamb or pork such as recipes of boles de picolat (catalan meatballs), lamb in spicy sauce or old-fashioned pork roll.
Details and technical informations about Winery Franco-Espanolas's Diamante Semi-Dulce Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Diamante Semi-Dulce Rosado from Winery Franco-Espanolas are 2014, 2009, 2017, 0 and 2016.
Informations about the Winery Franco-Espanolas
The Winery Franco-Espanolas is one of of the world's greatest estates. It offers 50 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
