The Winery Azabache is one of the best wineries to follow in Rioja.. It offers 28 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Azabache wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azabache wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azabache wines with technical and enological descriptions.
How Winery Azabache wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, marinated leg of lamb with herbs or veal with chestnut and pietra (corsican beer).
On the nose the red wine of Winery Azabache. often reveals types of flavors of cherry, microbio or dried fruit and sometimes also flavors of licorice, black currant or plum. In the mouth the red wine of Winery Azabache. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Azabache wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta shells, pastels (senegalese stuffed fritters) or baked fish and vegetables.
On the nose the white wine of Winery Azabache. often reveals types of flavors of oak, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Azabache. is a powerful with a nice freshness.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Azabache wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fast and, merguez - courgettes gratin (leftover barbecue) or salty crumble with courgettes, goat cheese and bacon.
Said of a wine with excessive, biting and unpleasant acidity.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azabache.
