
Winery AzabacheClarete Rosé
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Clarete Rosé
Pairings that work perfectly with Clarete Rosé
Original food and wine pairings with Clarete Rosé
The Clarete Rosé of Winery Azabache matches generally quite well with dishes of beef, lamb or pork such as recipes of american fillet (belgian-style beef tartar), lamb stew with yoghurt and coriander or tripe in the style of caen.
Details and technical informations about Winery Azabache's Clarete Rosé.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Informations about the Winery Azabache
The Winery Azabache is one of of the world's great estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














