Winery AzabacheFincas de Azabache Tempranillo Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Fincas de Azabache Tempranillo Blanco from the Winery Azabache
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fincas de Azabache Tempranillo Blanco of Winery Azabache in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fincas de Azabache Tempranillo Blanco of Winery Azabache in the region of Rioja often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Fincas de Azabache Tempranillo Blanco
Pairings that work perfectly with Fincas de Azabache Tempranillo Blanco
Original food and wine pairings with Fincas de Azabache Tempranillo Blanco
The Fincas de Azabache Tempranillo Blanco of Winery Azabache matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken and shrimp jambalaya, tempura of vegetables and quick or pollock with mustard.
Details and technical informations about Winery Azabache's Fincas de Azabache Tempranillo Blanco.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Fincas de Azabache Tempranillo Blanco from Winery Azabache are 2017, 2015, 2016, 0 and 2019.
Informations about the Winery Azabache
The Winery Azabache is one of of the world's greatest estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
