The Winery Brusset of Cairanne of Rhone Valley

The Winery Brusset is one of the largest wineries in the world. It offers 27 wines for sale in of Cairanne to come and discover on site or to buy online.
Looking for the best Winery Brusset wines in Cairanne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brusset wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brusset wines with technical and enological descriptions.
How Winery Brusset wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, shoulder of lamb in a crust or turnip confit with parma cheese.
On the nose the red wine of Winery Brusset. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, cherry or oaky. In the mouth the red wine of Winery Brusset. is a powerful with a nice balance between acidity and tannins.
                                        The wine region of Cairanne is located in the region of Rhône méridional of Rhone Valley of France.  Wineries and vineyards like the Domaine Boutinot or the Domaine J.  Boulard produce mainly wines red, white and pink.  The most planted grape varieties in the region of Cairanne are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety.
 On the nose of Cairanne often reveals types of flavors of blackberry, rhubarb or cocoa and sometimes also flavors of black raspberry, clove or cinnamon.  In the mouth of Cairanne is a  powerful with a nice balance between acidity and tannins.  We currently count 182 estates and châteaux in the of Cairanne, producing 371 different wines in conventional, organic and biodynamic agriculture.  The wines of Cairanne go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Brusset wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pulled pork (us pulled pork ), cod "bacalhau a gomes de sa or slivers of squid with tomato.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery Brusset wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of veal saltimbocca, grilled sardine fillets or rolled blue cord.
On the nose the white wine of Winery Brusset. often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or citrus. In the mouth the white wine of Winery Brusset. is a powerful with a nice freshness.
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
How Winery Brusset wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of spanish paella, grandma's cherry clafoutis or stewed beef heart.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Cairanne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brusset.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.