The Domaine des Amadieu of Cairanne of Rhone Valley

The Domaine des Amadieu is one of the largest wineries in the world. It offers 7 wines for sale in of Cairanne to come and discover on site or to buy online.
Looking for the best Domaine des Amadieu wines in Cairanne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Amadieu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Amadieu wines with technical and enological descriptions.
How Domaine des Amadieu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, raw salmon marinade with vinegars or slivers of squid with tomato.
The wine region of Cairanne is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Boutinot or the Domaine J. Boulard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cairanne are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety.
On the nose of Cairanne often reveals types of flavors of blackberry, rhubarb or cocoa and sometimes also flavors of black raspberry, clove or cinnamon. In the mouth of Cairanne is a powerful with a nice balance between acidity and tannins. We currently count 182 estates and châteaux in the of Cairanne, producing 371 different wines in conventional, organic and biodynamic agriculture. The wines of Cairanne go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine des Amadieu wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, lamb mice confit in port wine or rabbit with mustard, thyme and cream.
On the nose the red wine of Domaine des Amadieu. often reveals types of flavors of pepper, black fruits or red plum and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Domaine des Amadieu. is a powerful with a nice balance between acidity and tannins.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Domaine des Amadieu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of kale soup, endives with smoked salmon au gratin or chicken puff pastry.
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
Planning a wine route in the of Cairanne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Amadieu.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.