The Winery Damilano of Unknow region

Winery Damilano - Barolo Riserva Cannubi 1752
The winery offers 24 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 4 of the estates of Unknow region.
It is located in Unknow region

The Winery Damilano is one of the largest wineries in the world. It offers 24 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Damilano wines

Looking for the best Winery Damilano wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Damilano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Damilano wines with technical and enological descriptions.

The top red wines of Winery Damilano

Food and wine pairings with a red wine of Winery Damilano

How Winery Damilano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of couscous without couscous maker, spaghetti neapolitan style or irish stew with beer.

Organoleptic analysis of red wines of Winery Damilano

On the nose the red wine of Winery Damilano. often reveals types of flavors of cherry, cheese or vegetal and sometimes also flavors of pomegranate, savory or cedar. In the mouth the red wine of Winery Damilano. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Damilano

  • 1997With an average score of 4.49/5
  • 1958With an average score of 4.30/5
  • 1999With an average score of 4.29/5
  • 2003With an average score of 4.25/5
  • 2004With an average score of 4.22/5
  • 2008With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Damilano.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Damilano

Food and wine pairings with a white wine of Winery Damilano

How Winery Damilano wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with vegetables and spices, thai shrimp soup (tom yam goong) or vegetarian quiche with mushrooms and comté cheese.

Organoleptic analysis of white wines of Winery Damilano

On the nose the white wine of Winery Damilano. often reveals types of flavors of pineapple, cheese or floral and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the white wine of Winery Damilano. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Damilano

  • 2015With an average score of 3.92/5
  • 2009With an average score of 3.90/5
  • 2019With an average score of 3.87/5
  • 2014With an average score of 3.81/5
  • 2010With an average score of 3.80/5
  • 2016With an average score of 3.79/5

The grape varieties most used in the white wines of Winery Damilano.

  • Arneis
  • Chardonnay
  • Moscato

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

The top sweet wines of Winery Damilano

Food and wine pairings with a sweet wine of Winery Damilano

How Winery Damilano wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of the garbure, chicken colombo or savoyard fondue.

Organoleptic analysis of sweet wines of Winery Damilano

On the nose the sweet wine of Winery Damilano. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit.

The best vintages in the sweet wines of Winery Damilano

  • 2008With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Damilano.

  • Barbera

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

The top sparkling wines of Winery Damilano

Food and wine pairings with a sparkling wine of Winery Damilano

How Winery Damilano wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of cod brandade without potatoes, pasta with scampi or saint nectaire cheese spread with local ham.

Organoleptic analysis of sparkling wines of Winery Damilano

On the nose the sparkling wine of Winery Damilano. often reveals types of flavors of microbio, tree fruit.

The best vintages in the sparkling wines of Winery Damilano

  • 2008With an average score of 3.90/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Damilano.

  • Glera (Prosecco)

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Damilano

Food and wine pairings with a pink wine of Winery Damilano

How Winery Damilano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of veal shank with mushrooms, lamb chops with tarragon cream or cabbage casserole.

Organoleptic analysis of pink wines of Winery Damilano

On the nose the pink wine of Winery Damilano. often reveals types of flavors of tree fruit.

The best vintages in the pink wines of Winery Damilano

  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Damilano.

  • Shiraz/Syrah
  • Merlot
  • Barbera

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

Discover other wineries and winemakers neighboring the Winery Damilano

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Damilano.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Damilano and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.