The Winery Collis is one of the largest wineries in the world. It offers 60 wines for sale in of Colli Berici to come and discover on site or to buy online.
Looking for the best Winery Collis wines in Colli Berici among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Collis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Collis wines with technical and enological descriptions.
How Winery Collis wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), quiche without pastry, courgette and blue cheese or toast with foie gras and gingerbread.
On the nose the sweet wine of Winery Collis. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Colli Berici is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Marcato or the Domaine Inama Azienda Agricola produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Berici are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Berici often reveals types of flavors of black fruits, dried fruit or vegetal and sometimes also flavors of microbio, tree fruit or cassis.
In the mouth of Colli Berici is a powerful. We currently count 32 estates and châteaux in the of Colli Berici, producing 119 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Berici go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Collis wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, flammekueche with munster cheese or lamb stew with melting peppers.
In the mouth the red wine of Winery Collis. is a powerful.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
How Winery Collis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of soft and inexpensive pasta gratin, tuna flan with leek coulis or nanie's diced ham quiche.
In the mouth the sparkling wine of Winery Collis. is a with a nice vivacity and a fine and pleasant bubble.
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
How Winery Collis wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti neapolitan style, californian sushi (reverse maki) or asparagus with ham au gratin.
In the mouth the white wine of Winery Collis. is a powerful.
Planning a wine route in the of Colli Berici? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Collis.
