Winery CollisDecanto Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Decanto Pinot Nero of the Winery Collis is in the top 70 of wines of Colli Berici.
Taste structure of the Decanto Pinot Nero from the Winery Collis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Decanto Pinot Nero of Winery Collis in the region of Veneto is a with a nice freshness.
Food and wine pairings with Decanto Pinot Nero
Pairings that work perfectly with Decanto Pinot Nero
Original food and wine pairings with Decanto Pinot Nero
The Decanto Pinot Nero of Winery Collis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of empanadas de carne (argentina), meatballs catalan style or magret with pepper.
Details and technical informations about Winery Collis's Decanto Pinot Nero.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Decanto Pinot Nero from Winery Collis are 2019, 2014, 0
Informations about the Winery Collis
The Winery Collis is one of of the world's great estates. It offers 53 wines for sale in the of Colli Berici to come and discover on site or to buy online.
The wine region of Colli Berici
The wine region of Colli Berici is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Marcato or the Domaine Inama Azienda Agricola produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Berici are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Berici often reveals types of flavors of black fruits, dried fruit or vegetal and sometimes also flavors of microbio, tree fruit or cassis.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
