The Château Bertinerie of Bordeaux

Food and wine pairings with a red wine of Château Bertinerie

How Château Bertinerie wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tunisian molokheya, homemade marengo veal or adapted vietnamese fondue.

Organoleptic analysis of red wines of Château Bertinerie

On the nose the red wine of Château Bertinerie. often reveals types of flavors of blackberry, vanilla or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Château Bertinerie. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Bertinerie

• 2006With an average score of 3.87/5
• 2015With an average score of 3.68/5
• 2016With an average score of 3.54/5
• 2012With an average score of 3.51/5
• 2010With an average score of 3.48/5
• 2009With an average score of 3.41/5

Food and wine pairings with a white wine of Château Bertinerie

How Château Bertinerie wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of whiskey paupiettes, zucchini quiche or turkey leg with dijon sauce.

Organoleptic analysis of white wines of Château Bertinerie

On the nose the white wine of Château Bertinerie. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Château Bertinerie. is a powerful.

The best vintages in the white wines of Château Bertinerie

• 2016With an average score of 3.95/5
• 2017With an average score of 3.90/5
• 2015With an average score of 3.85/5
• 2012With an average score of 3.70/5
• 0With an average score of 3.65/5
• 2014With an average score of 2.50/5

Food and wine pairings with a pink wine of Château Bertinerie

How Château Bertinerie wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of seven o'clock leg of lamb, magret with pepper or lamb tagine with figs.