Château BertinerieManon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec from the Château Bertinerie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec of Château Bertinerie in the region of Bordeaux is a powerful.
Food and wine pairings with Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec
Pairings that work perfectly with Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec
Original food and wine pairings with Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec
The Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec of Château Bertinerie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of paupiettes with tomato sauce, broccoli and blue cheese quiche without pastry or chicken fillets with mustard and cream.
Details and technical informations about Château Bertinerie's Manon la Lagune Blaye - Côtes de Bordeaux Sauvignon Blanc Sec.
Discover the grape variety: Vitovska
Structured, mineral dry whites with a pale golden colour, a full palate and sharp acidity, showing signature aromas of almond, white flowers, white-fleshed fruits (pear), citrus and saline mineral notes. Also made as structured orange wines with tannins and dried fruits. Star of the Carso Vitovska DOC appellation, a typical expression of the karst terroirs of the upper Adriatic. Native white variety of Italy and Slovenia from the Carso/Kras region.
Informations about the Château Bertinerie
The Château Bertinerie is one of of the world's great estates. It offers 32 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
