Château La Raz CamanBlaye - Côtes de Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Blaye - Côtes de Bordeaux Blanc of the Château La Raz Caman is in the top 30 of wines of Blaye - Côtes de Bordeaux.
Taste structure of the Blaye - Côtes de Bordeaux Blanc from the Château La Raz Caman
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaye - Côtes de Bordeaux Blanc of Château La Raz Caman in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Blaye - Côtes de Bordeaux Blanc of Château La Raz Caman in the region of Bordeaux often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Blaye - Côtes de Bordeaux Blanc
Pairings that work perfectly with Blaye - Côtes de Bordeaux Blanc
Original food and wine pairings with Blaye - Côtes de Bordeaux Blanc
The Blaye - Côtes de Bordeaux Blanc of Château La Raz Caman matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit in sauce, tuna, pepper and tomato quiche or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Château La Raz Caman's Blaye - Côtes de Bordeaux Blanc.
Discover the grape variety: Arbois
Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.
Last vintages of this wine
The best vintages of Blaye - Côtes de Bordeaux Blanc from Château La Raz Caman are 2013, 2014, 2011, 2010 and 2017.
Informations about the Château La Raz Caman
The Château La Raz Caman is one of of the world's greatest estates. It offers 9 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
