
Château PeybonhommeLe Blanc Bonhomme
This wine is a blend of 2 varietals which are the Sauvignon and the Sémillon.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Le Blanc Bonhomme of the Château Peybonhomme is in the top 10 of wines of Blaye - Côtes de Bordeaux.

Taste structure of the Le Blanc Bonhomme from the Château Peybonhomme
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Blanc Bonhomme of Château Peybonhomme in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Blanc Bonhomme of Château Peybonhomme in the region of Bordeaux often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Le Blanc Bonhomme
Pairings that work perfectly with Le Blanc Bonhomme
Original food and wine pairings with Le Blanc Bonhomme
The Le Blanc Bonhomme of Château Peybonhomme matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of spanish paella, magic cake cheese quiche or endive frichti.
Details and technical informations about Château Peybonhomme's Le Blanc Bonhomme.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Le Blanc Bonhomme from Château Peybonhomme are 2015, 2023, 2022, 2018 and 2021.
Informations about the Château Peybonhomme
The Château Peybonhomme is one of of the world's greatest estates. It offers 17 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














