The Cave Valcombe of Valais

The Cave Valcombe is one of the best wineries to follow in Valais.. It offers 32 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Cave Valcombe wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Valcombe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Valcombe wines with technical and enological descriptions.
How Cave Valcombe wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of quick coconut milk chicken, daube of conger or the tartiflette wrap.
On the nose the white wine of Cave Valcombe. often reveals types of flavors of pineapple, grapefruit or minerality and sometimes also flavors of cheese, earth or microbio. In the mouth the white wine of Cave Valcombe. is a with a nice freshness.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Cave Valcombe wines pair with each other generally quite well with dishes of game (deer, venison), mature and hard cheese or poultry such as recipes of pheasant casserole with cabbage, pork in a salty-sweet way or gratin of coquillettes with ham.
In the mouth the red wine of Cave Valcombe. is a with a nice freshness.
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
How Cave Valcombe wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of traditional hungarian goulash, puchero or andouillette and baked potato gratin.
Said of a wine served at a temperature around 18 °.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Valcombe.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.