Cave ValcombeCornalin Sélection du Valais

Red wine of Valais of Switzerland

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cornalin Sélection du Valais of Cave Valcombe is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Cave Valcombe's Cornalin Sélection du Valais.

Winery

Cave Valcombe

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Lambrusco montericco

Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.

Last vintages of this wine

Cornalin Sélection du Valais - 2011

In the top 100 of of Valais wines

Average rating: 3.8

The best vintages of Cornalin Sélection du Valais from Cave Valcombe are 2011

Informations about the Cave Valcombe

The winery offers 32 different wines.

Its wines get an average rating of 3.4.

It is in the top 15 of the best estates in the region

It is located in Valais

The Cave Valcombe is one of of the world's great estates. It offers 31 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 20000 of of Switzerland wines

In the top 5500 of of Valais wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.