
Cave ValcombeBlanc d'Amour Fendant
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Blanc d'Amour Fendant from the Cave Valcombe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc d'Amour Fendant of Cave Valcombe in the region of Valais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blanc d'Amour Fendant of Cave Valcombe in the region of Valais often reveals types of flavors of pineapple, grapefruit or minerality and sometimes also flavors of cheese, earth or microbio.
Food and wine pairings with Blanc d'Amour Fendant
Pairings that work perfectly with Blanc d'Amour Fendant
Original food and wine pairings with Blanc d'Amour Fendant
The Blanc d'Amour Fendant of Cave Valcombe matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken blanquette, yellow fish or ideas for savoury pancake toppings.
Details and technical informations about Cave Valcombe's Blanc d'Amour Fendant.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Blanc d'Amour Fendant from Cave Valcombe are 2017, 2018, 2016, 2014 and 2012.
Informations about the Cave Valcombe
The Cave Valcombe is one of of the world's greatest estates. It offers 31 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.














