The Winery Castello di Farnetella is one of the world's great estates. It offers 9 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Castello di Farnetella wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Farnetella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Farnetella wines with technical and enological descriptions.
How Winery Castello di Farnetella wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of lomo saltado, guinea fowl with olives or spicy crispy chicken.
On the nose the red wine of Winery Castello di Farnetella. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Castello di Farnetella. is a powerful with a nice balance between acidity and tannins.
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
How Winery Castello di Farnetella wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, broccoli and blue cheese quiche without pastry or tuna, tomato and olive cake.
In the mouth the white wine of Winery Castello di Farnetella. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Castello di Farnetella wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef and spice stuffed peppers, steamed lamb shoulder with cumin and coriander or veal shank with mushrooms.
On the nose the sweet wine of Winery Castello di Farnetella. often reveals types of flavors of tree fruit, citrus fruit or dried fruit and sometimes also flavors of tropical fruit.
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Farnetella.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
