The Winery Casa de la Ermita of Jumilla of Murcie

Winery Casa de la Ermita
The winery offers 40 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 83 of the estates of Murcie.
It is located in Jumilla in the region of Murcie

The Winery Casa de la Ermita is one of the world's great estates. It offers 40 wines for sale in of Jumilla to come and discover on site or to buy online.

Top Winery Casa de la Ermita wines

Looking for the best Winery Casa de la Ermita wines in Jumilla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa de la Ermita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa de la Ermita wines with technical and enological descriptions.

The top red wines of Winery Casa de la Ermita

Food and wine pairings with a red wine of Winery Casa de la Ermita

How Winery Casa de la Ermita wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, lasagna with courgettes and fresh goat cheese or duck breast with red fruits.

Organoleptic analysis of red wines of Winery Casa de la Ermita

On the nose the red wine of Winery Casa de la Ermita. often reveals types of flavors of oaky, blackberry or licorice and sometimes also flavors of plum, leather or dark chocolate. In the mouth the red wine of Winery Casa de la Ermita. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Casa de la Ermita

  • 2002With an average score of 3.90/5
  • 2000With an average score of 3.90/5
  • 2004With an average score of 3.88/5
  • 2001With an average score of 3.74/5
  • 2016With an average score of 3.74/5
  • 2005With an average score of 3.71/5

The grape varieties most used in the red wines of Winery Casa de la Ermita.

  • Monastrell
  • Petit Verdot
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Tempranillo
  • Merlot

Discovering the wine region of Jumilla

Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.

Saline rosés. ~23,000 ha between 300-1,000 m, dry continental climate.

The top sweet wines of Winery Casa de la Ermita

Food and wine pairings with a sweet wine of Winery Casa de la Ermita

How Winery Casa de la Ermita wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue in hot sauce, crusted lamb fillets with sweet spices or ideas for savoury pancake toppings.

Organoleptic analysis of sweet wines of Winery Casa de la Ermita

On the nose the sweet wine of Winery Casa de la Ermita. often reveals types of flavors of tree fruit, non oak or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the sweet wine of Winery Casa de la Ermita. is a powerful with a nice balance between acidity and tannins.

The best vintages in the sweet wines of Winery Casa de la Ermita

  • 2013With an average score of 3.87/5
  • 0With an average score of 3.76/5
  • 2012With an average score of 3.75/5
  • 2014With an average score of 3.70/5
  • 2010With an average score of 3.70/5
  • 2008With an average score of 3.70/5

The grape varieties most used in the sweet wines of Winery Casa de la Ermita.

  • Monastrell
  • Tempranillo
  • Petit Verdot
  • Viognier

Discover the grape variety: Monastrell

Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.

The top white wines of Winery Casa de la Ermita

Food and wine pairings with a white wine of Winery Casa de la Ermita

How Winery Casa de la Ermita wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of tartiflette (from a real savoyard), mixed paella valenciana or seafood pie.

Organoleptic analysis of white wines of Winery Casa de la Ermita

On the nose the white wine of Winery Casa de la Ermita. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

The best vintages in the white wines of Winery Casa de la Ermita

  • 2016With an average score of 3.42/5
  • 2017With an average score of 3.30/5
  • 2014With an average score of 3.30/5
  • 2012With an average score of 3.30/5
  • 0With an average score of 3.29/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Casa de la Ermita.

  • Viognier

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

The top sparkling wines of Winery Casa de la Ermita

Food and wine pairings with a sparkling wine of Winery Casa de la Ermita

How Winery Casa de la Ermita wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster barbecue, cervelat in the alsatian style or fideuà (spain).

Organoleptic analysis of sparkling wines of Winery Casa de la Ermita

On the nose the sparkling wine of Winery Casa de la Ermita. often reveals types of flavors of citrus fruit. In the mouth the sparkling wine of Winery Casa de la Ermita. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Casa de la Ermita

  • 0With an average score of 3.30/5

The grape varieties most used in the sparkling wines of Winery Casa de la Ermita.

  • Xarel-lo
  • Parellada
  • Macabeo

Discover the grape variety: Macabeo

Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.

Discover other wineries and winemakers neighboring the Winery Casa de la Ermita

Planning a wine route in the of Jumilla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa de la Ermita.

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.