The Winery Carussin is one of the best wineries to follow in Piémont.. It offers 20 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Carussin wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Carussin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Carussin wines with technical and enological descriptions.
How Winery Carussin wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple cake or autumn verrine.
On the nose the sparkling wine of Winery Carussin. often reveals types of flavors of honey, elderflower or earth and sometimes also flavors of floral, tree fruit. In the mouth the sparkling wine of Winery Carussin. is a .
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
How Winery Carussin wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, my lasagna bolognese (without béchamel sauce) or chakchouka.
On the nose the red wine of Winery Carussin. often reveals types of flavors of cherry, grapefruit or smoke and sometimes also flavors of earthy, minerality or red fruit. In the mouth the red wine of Winery Carussin. is a powerful with a nice freshness.
Aromatic, tannic reds with a bright ruby robe, firm tannins and high acidity, with intense aromas of wild strawberry, raspberry, rose, violet, spice and slightly bitter notes on the finish. Often made as frizzante (lightly sparkling) and sometimes sweet, rarely as still dry reds for ageing. Star of Piedmontese Freisa d'Asti DOC and Freisa di Chieri DOC around Turin. Autochthonous Piedmontese variety, genetically related to Nebbiolo.
How Winery Carussin wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with peas and bacon, marinated mussels with maroilles or chicken and curry lasagna.
On the nose the white wine of Winery Carussin. often reveals types of flavors of citrus, green apple or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Carussin. is a powerful with a nice freshness.
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Carussin.
Light, elegant reds with a clear ruby robe (often compared to Pinot Noir), fine but firm tannins and lively acidity, with aromas of red cherry, raspberry, rose, spice, white pepper and herbal notes. Airy palate, slightly bitter finish. Star of Grignolino d'Asti DOC and Grignolino del Monferrato Casalese DOC in the Piedmontese hills. This autochthonous Piedmontese variety takes its name from grignole (the many pips it contains).
