Winery CarussinFilari Corti Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Filari Corti Moscato d'Asti from the Winery Carussin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Filari Corti Moscato d'Asti of Winery Carussin in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Filari Corti Moscato d'Asti of Winery Carussin in the region of Piedmont often reveals types of flavors of tree fruit, floral.
Food and wine pairings with Filari Corti Moscato d'Asti
Pairings that work perfectly with Filari Corti Moscato d'Asti
Original food and wine pairings with Filari Corti Moscato d'Asti
The Filari Corti Moscato d'Asti of Winery Carussin matches generally quite well with dishes of fruity desserts or aperitif such as recipes of express cherry clafoutis or peach and tuna verrine.
Details and technical informations about Winery Carussin's Filari Corti Moscato d'Asti.
Discover the grape variety: Malvoisie de l' Istrie
Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.
Last vintages of this wine
The best vintages of Filari Corti Moscato d'Asti from Winery Carussin are 2015, 2016, 0
Informations about the Winery Carussin
The Winery Carussin is one of of the world's greatest estates. It offers 19 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
Piedmontese DOCG of the Langhe and Monferrato, the Italian festive wine par excellence. Signature Moscato Bianco (white Muscat à petits grains): a lightly sparkling sweet white (~5. 5% alcohol, 1 bar) with intense signature notes of white peach, fresh apricot, orange blossom, sage, honey and muscaty grape, a fine bubble and lively sugar strung by a crisp acidity — light and delicate. Asti method with interrupted fermentation.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
