The Winery Cantina di Solopaca of Falanghina del Beneventano of Campania

Food and wine pairings with a white wine of Winery Cantina di Solopaca

How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with curry, mushroom, bacon and gruyere quiche or delicious moroccan fritters.

Organoleptic analysis of white wines of Winery Cantina di Solopaca

On the nose the white wine of Winery Cantina di Solopaca. often reveals types of flavors of citrus, non oak or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Cantina di Solopaca. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantina di Solopaca

• 2019With an average score of 3.34/5
• 2017With an average score of 3.21/5
• 2018With an average score of 3.17/5
• 2015With an average score of 3.13/5
• 2016With an average score of 3.10/5
• 2014With an average score of 3.09/5

Food and wine pairings with a sparkling wine of Winery Cantina di Solopaca

How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb parmentine with eggplant and spices, veal cutlets au gratin or spanish paella.

Organoleptic analysis of sparkling wines of Winery Cantina di Solopaca

On the nose the sparkling wine of Winery Cantina di Solopaca. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery Cantina di Solopaca

• 2016With an average score of 3.70/5
• 2014With an average score of 3.49/5
• 2018With an average score of 3.30/5
• 2010With an average score of 3.00/5
• 2013With an average score of 2.95/5

Food and wine pairings with a pink wine of Winery Cantina di Solopaca

How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of adapted vietnamese fondue, osso bucco of lamb or veal tagine with peas.

Organoleptic analysis of pink wines of Winery Cantina di Solopaca

On the nose the pink wine of Winery Cantina di Solopaca. often reveals types of flavors of red fruit.

Food and wine pairings with a red wine of Winery Cantina di Solopaca

How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, mami's macaroni and gruyere gratin or baekenofe (alsatian meat stew).

Organoleptic analysis of red wines of Winery Cantina di Solopaca

On the nose the red wine of Winery Cantina di Solopaca. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cantina di Solopaca. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina di Solopaca

• 2015With an average score of 3.30/5
• 2018With an average score of 3.24/5
• 2016With an average score of 3.20/5
• 2012With an average score of 3.16/5
• 2013With an average score of 3.14/5
• 2019With an average score of 3.10/5

Food and wine pairings with a sweet wine of Winery Cantina di Solopaca

How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish shells, mushroom, bacon and gruyere quiche or tempura of vegetables and quick.

Organoleptic analysis of sweet wines of Winery Cantina di Solopaca

In the mouth the sweet wine of Winery Cantina di Solopaca. is a powerful with a nice freshness.