The Winery Cantina di Solopaca is one of the best wineries to follow in Région inconnue.. It offers 74 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Cantina di Solopaca wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina di Solopaca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina di Solopaca wines with technical and enological descriptions.
How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mie goreng, quiche without pastry or radicchio and pancetta rolls.
On the nose the white wine of Winery Cantina di Solopaca. often reveals types of flavors of citrus, non oak or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Cantina di Solopaca. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of seven o'clock leg of lamb, vital tone / vitello tonnato (italy) or lentils and morteau sausages.
On the nose the sparkling wine of Winery Cantina di Solopaca. often reveals types of flavors of tree fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of enchiladas franchouillards, lamb tagine with apricots (morocco) or veal with chestnut and pietra (corsican beer).
On the nose the pink wine of Winery Cantina di Solopaca. often reveals types of flavors of red fruit.
Traces left by the wine on the sides of the glass when it is shaken or tilted.
How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti bolognese, pasta gratin milanese style or thomas's shoulder of lamb.
On the nose the red wine of Winery Cantina di Solopaca. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cantina di Solopaca. is a powerful with a lot of tannins present in the mouth.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Cantina di Solopaca wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, tuna, pepper and tomato quiche or baguette filled with saint moret and ham.
In the mouth the sweet wine of Winery Cantina di Solopaca. is a powerful with a nice freshness.
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina di Solopaca.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Traces left by the wine on the sides of the glass when it is shaken or tilted.
